RaffMatt Sardinian StreetFood
Mediterranean street food reimagined with soul and flavor
Discover the bold, home-cooked taste of the Mediterranean—served fresh from the street kitchen. At Raff & Matt, every bite tells a story of tradition, family, and flavor, rooted in age-old recipes and perfected with a modern touch.
Homemade bread, slow-grilled meats, and vibrant vegan creations
We start with the basics—fresh, high-quality ingredients sourced daily. Our team bakes homemade bread each morning, marinates meats for hours, and grills them low and slow to lock in flavor and tenderness. Craving plant-based? Try our vegan hummus and grilled eggplant sandwich or a crispy vegan chicken cutlet that’s become a favorite for vegans and non-vegans alike.
Every detail crafted in-house, from sauces to sweets
All sauces are made from scratch, using natural ingredients and original recipes you won’t find anywhere else. Even our desserts are crafted in-house—modern riffs on nostalgic Mediterranean classics, designed to delight and surprise.
Traditional flavor, modern street appeal
Whether you’re catering an event or popping by for a quick bite, Raff & Matt brings you the taste of authentic Mediterranean street food with a fresh, urban edge. It’s food that feels like home—only better.
Ask about pricing or request a custom quote for your next event. Let us bring the warmth and flavor of the Mediterranean to your table.
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